Archive for the tag 'healthy diet'

Jumpstart Your Workout With Honey

farmeric November 11th, 2009

Get more out of your workout with a surprising pick-me-up. A recent study of competitive bicyclists showed that honey gives you as big an energy jolt as glucose, the sugar used in sports gels and energy bars. HoneyBoth honey and glucose boosted the bike riders leg power and cut the time it took them to finish their race. Honey, though, has the added advantage of being much cheaper.

See for yourself if this natural sweetener gives you the energy to make it through a tougher workout. Before starting this, wash down a tablespoon of honey with a cup of water. Any time you need an extra boost of energy during your workout, do the same.

Use it after your workout!

Try it after your exercise, too. A post-workout spoonful appears to help your muscles recuperate. That’s because honey is a great source of carbohydrates, and your body needs them to replace the ones you burned.

Eating, Drinking Your Way To A Healthy Life

farmeric September 13th, 2009

Eating, Drinking Your Way To A Healthy Life

An interview with Dr. Maxima Flavier of UPLB
By   VIRGINIA   ANN   BURGOS

A HEALTHY lifestyle today is associated with the use of natural compounds derived from food crops. Nutraceuticals, the food substances that provide medical or health benefits including prevention and treatment of diseases, and cosmeceuticals, substances that bank on natural ingredients to enhance beauty, are the emerging trend in health and wellness, especially in the US and in Europe.

The use of traditional components is not new to Filipinos. Long before researches on nutraceuticals and cosmeceuticals were undertaken, traditional herbs were already being used as health remedies, especially in the rural areas. Some of the most common herbs used in the rural areas include banaba, for urinary tract infection, lagundi, commonly used as expectorant but also has many benefits, and ginger, for arthritis, these herbs are now being developed for commercial consumption by other pharmaceutical companies.

The utilization of natural medicines is one of the advocacies of Dr. Maxima Flavier, director of the Institute of Chemistry (IC) at the University of the Philippines in Los Baños (UPLB). “I prefer to use traditional natural products; you get them by eating their sources,” she told Biolife as she discussed the benefits of natural products like rice bran and siling labuyo.

Dr. Flavier was also the co-adviser of a study undertaken by IC on the health and medicinal benefits of rice bran as an angiogenic. Before this, she stayed in Japan for a year as a visiting professor conducting research on the effective utilization of rice bran.

Their study in UPLB showed that rice bran contains Phytosterols. Phytosterols are now being incorporated in the production of food and beverage, as studies have showed that they help prevent heart diseases by reducing the level of bad Continue Reading »