Malunggay Is Better Than Most Vitamins
farmeric January 31st, 2011
Moringa (Malunggay) leaves prevent 300 diseases
Now modern science is proving that these tiny leaves are packed with incredible nutrition that can strengthen our bodies and prevent many diseases.
Amazing, but true…
Proteins, the building blocks of our bodies, are made of amino acids. Usually, only animal products such as meat, eggs and dairy contain all of the essential amino acids. Amazingly,
Moringa leaves also contain them all.
2 times the Protein of Yogurt
Vitamins C strengthens our immune system and fights diseases including colds and flu. Citrus fruits such as oranges and lemons are full of vitamin C. Moringa leaves have even more.
7 times the Vitamin C of Oranges
Potassium is essential for the brain and nerves. Bananas are an excellent source of potassium. Moringa leaves are even better.
3 times the Potassium of Bananas
Vitamin A acts as a shield against diseases of the eyes, skin and heart, diarrhea, and many
other ailments. Carrots are very high in vitamin A, but Moringa leaves are even higher.
4 times the Vitamin A of Carrots
Calcium builds strong bones and teeth, and helps prevent osteoporosis. Milk provides a lot of calcium, but Moringa leaves provide even more.
4 times the Calcium of Milk
These figures reflect gram-for-gram comparisons with Moringa leaves.*
Nutritional Value Of Malunggay Part IIMalunggay - a miracle treeAng Malunggay! Bow!
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